Pregnant Women Shouldn’t Eat Too Many Eggs!

Medical research discovered that excessive protein intake would increase the burden on the kidneys. As a result, the pregnant women are being advised not to intake too many eggs, especially during the birth delivery. It is because this will decrease the detoxification function of the liver and causing too much burden to the kidney. It will lead to adverse consequences if the pregnant women insist to do it!

Beside that, too much of protein intake will produce a large amount of ammonia, hydroxyl and phenol, where these chemicals are mostly poison to human body. If you’ve been poisoned by the protein, you’ll having the nausea, dizziness, limb weakness or even coma! The modern medicine named these symptoms as “Protein Poisoning Symptoms!”

Therefore, you should always watched out with the protein intake and never overdone it. For the normal circumstances, one to two eggs per day is more than enough for the pregnant women!

2 comments:

Anonymous said...

Well, I am well past child bearing age so I think I am safe to have eggs. But I don't eat more than 2 or 3 a day.

Time2Chill said...

Yeah, you can have it whenever you want, Linda! However, the nutritionists advised us that not to intake more than 14 eggs per week!

Eat and live healthy, my friend. :)

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